Level roast: Light Intensity: 5/10 Taste: Sour, sweet, smooth, tropical fruit flavor. Western style, standard espresso. Ingredients: 60% Robusta and 40% Arabica, grounded coffee. Instruction to use: Using with dedicated coffee machine Storage Instructions: Storage in a cool and dry place. Warning information: Do not use if the product shows signs of mold or has …
Lamosi capsule coffee 606 – Ethiopian Yirgacheffe Read More »
Level roast: Very dark Intensity: 6/10 Taste: Sour taste, fruit flavor, milk chocolate. Western style, standard espresso. Ingredients: 60% Robusta and 40% Arabica, grounded coffee. Instruction to use: Using with dedicated coffee machine Storage Instructions: Storage in a cool and dry place. Warning information: Do not use if the product shows signs of mold or …
Level roast: Medium Intensity: 7/10 Taste: Bitter, mildly sour, sweet, harmonious. Western style, standard espresso Ingredients: 60% Robusta and 40% Arabica, grounded coffee. Instruction to use: Using with dedicated coffee machine Storage Instructions: Storage in a cool and dry place. Warning information: Do not use if the product shows signs of mold or has a …
Level roast: Brown Intensity: 8/10 Taste: Moderately bitter, milk chocolate flavor, round, balanced taste. Iced coffee taste, Americano taste Ingredients: 60% Robusta and 40% Arabica, grounded coffee. Instruction to use: Using with dedicated coffee machine Storage Instructions: Storage in a cool and dry place. Warning information: Do not use if the product shows signs of …
Level roast: Dark Intensity: 9/10 Taste: Medium bitterness, cocoa, caramel, deep aftertaste. Iced coffee taste, Americano taste. Ingredients: 60% Robusta and 40% Arabica, grounded coffee. Instruction to use: Using with dedicated coffee machine Storage Instructions: Storage in a cool and dry place. Warning information: Do not use if the product shows signs of mold or …
Level roast: Very dark Intensity: 10/10 Taste: Bitter, smoky flavor, bitter chocolate. Taste of iced milk coffee, Vietnamese iced coffee. Ingredients: 60% Robusta and 40% Arabica, grounded coffee. Instruction to use: Using with dedicated coffee machine Storage Instructions: Storage in a cool and dry place. Warning information: Do not use if the product shows signs …
Lamosi capsule coffee 601 – Traditional Vietnamese Read More »
